3.24.2016

floral eats & treats

Spring is in full bloom, so it's the perfect time to try out these delicious (and pretty!) edible flower recipes. Perhaps they could be added to your Easter menu!
  1. cream cheese & chive sandwiches | buttered side up
  2. floral donuts with blood orange & lemon ginger glaze | the merrythought
  3. edible flower & elderflower popsicles | chew town
  4. smoked salmon salad | daily gourmet

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